Brunch | Lunch | Dinner | Dessert | In Between | Gluten Free
Luna's inspired Northwest cuisine utilizes our own back yard garden as well as many local growers--such as Dan Jackson Farms, Jane Danly, Olsen Farms and C and S Hydro-Huts, to name just a few.
Our chef and his crew find the best and freshest ingredients available and provide the finest seasonal choices in the region.
We are happy to say that everything is made in house, from bread to desserts daily!
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